Some good drams in this set. Really enjoyed the lot.
127 – Benriach 12 Sherry Cask
Passion fruit, raisins, pancake batter, cream, vanilla. Green herbs, salt, cream, passion fruit.
128 – Signatory Highland Park 1999 Bourbon Barrel single cask
Citrus curd, biscuit crust, milk chocolate, violets, cola, bananas. Cola, gasoline, vanilla cream
129 – Wemyss 2002 Glengellachie “Dark Treacle Fondant”
Huge raw honey, golden syrup, tomato paste, toffee, glue. Rubber, coffee trifle and vanilla.
130 – Wemyss 1995 Mortlach “Stem Ginger Preserve”
Ginger, wood polish, bananas, plasticine, sweat (not in a bad way). Green rockmelon, ginger, syrup, ginseng, vanilla, cloves.
131 – Bunnahabhain Toiteach
Christmas cake, pepper, salt, instant coffee and seaweed. Seaweed, walnuts, lick of smoke, bitter orange seeds.
grey whisky 