74 – GlenDronach Cask Strength Batch 3
I really loved the simple nose a cross between a lemon eggy pudding and tiramisu.
Great sweet jasmine tea and fig on the palate leading to white peaches and cocoa, green almonds.
The finish has loads of cream and stewed fruit.
75 – GlenDronach Single Cask Oloroso #392 1993 26yo for The Whisky List
The nose was woody with loads of dried dark fruit, an interesting but not unpleasant plasticine note, candle wax and finally the Glendronach hallmark orange zest.
Sweet and nutty on the palate, some expressive stone fruit and orange zest, flinty stones and pencil shavings, great umami with dried mushrooms and coffee grounds. Was looking for maple syrup and caramel but was very muted there.
The finish was a bit muted for with old apples and nuts.
76 – GlendDronach Grandeur Batch 10 27yo
A real spritely nose with apricots with loads honey, and cake, cake and more cake.
Initial sweetness and a citrus zip, followed by spiced stewed stone fruit with cream. Later on the palate the sharpness of passionfruit with some sun drenched sultanas.
The passionfruit returns for the finish almost a passionfruit pavlova with loads of cream served with a glass of cola
77 – GlenDronach Single Cask Maderia #4761 1995 19yo for Whisk-E
The nose has great depth and complexity, hold on to your hats for this! Like I’ve shoved my face into a chiffon cake. Eating prunes and dates dipped in candle wax from a balsa wood box while taking a stroll through a rose garden.
A super sweet syrupy palate to begin with. Prunes and figs, sponge cake, peanut butter and honey sandwiches stuffed with orange zest and pencil shavings.
The finish is friendly prune cake made by my grand mother with day old cream and butter.
78 – Glendronach 12 (2011 bottling whisky would be from before the 1996 closing)
Nose: Pencil shavings, waxy and stone fruit
Palate: Pencil shavings, orange zest, figs, cocoa, flinty and honey
Finish: Flinty rocks and honey, dusty.
79 – Glendronach Handfilled distilled 05/06/92 bottled 27/02/19 58.9%
Dark, black, brooding… it looks like motor oil.
The nose is quite restrained with dried and dusty coconut but with some time with loads of fat raisins almost like Madeira and peanut butter on toast. Menthol and spearmint appear and after about 30 minutes in the glass real maple syrup on flapjacks.
The palate is packed with cocoa and dark dark dried fruit (dates, figs and prunes) but has relief from red apple skin tannins. Prunes reappears leading to honey, salted butter and finally pencil shavings.
A strong leather and chocolate glazed almond finish.